Charolais

Charolais ALH Genetics

Its enormous growth ability is the trademark of the Charolais. The weight that can be obtained by the cows and bulls truly fires one’s imagination. The creamy-white animals with their curly hair don’t require much attention and with their quiet temperament are easy to keep. The meat of the Charolais is – just like their structure – a touch coarse, but contains hardly any fat.

More information about Charolais embryos and/or cattle: call +31 511-424243 or CONTACT